14SEP2015 ck
If Tamago is also one of your Sushi favourites, you have to try this. This is one of the best omelet variations I've ever seen.
(Source: How to Make Korean Omelet Roll by EasyKoreanFood on YouTube)
Ingredients:
4 eggs
1/2 spam from can
1 small onion
1 bundle enoki mushroom
1/2 tsp. soup stock (dashida)
2 sheets of dried salted seaweed
1 bowl of rice
1 green onion
1 tbsp. water
2 tbsp. oil
Total prep time: 5 min. / Total cook time: 5 min.
Please share this if you like it!
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